Terrasoul Superfoods

Almond Flour

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$12.95 $17.99 In stock

Category: Gluten Free Flours

Whether you follow a Keto or Paleo diet, or you just want to up the nutrition of your favorite treats, almond flour is the perfect alternative to wheat flour.


Almond flour is naturally higher in protein and fiber so not only will you feel more satisfied, you’ll feel fuller longer.


Inside you’ll find only the highest quality Spanish almonds that have been gently blanched and skinned, then carefully milled into a fine flour that is perfect for all of your baking needs.

Ingredients: Organic Blanched Almond Flour (Tree Nut) 

Allergy Info: Contains tree nuts

Storage Info: Refrigeration recommended after opening

Country of Origin: Spain or USA

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Customer Reviews (4.2 / 5 · 5 reviews)

Edward X. ★★★★★

I love that this almond flour is higher in protein than regular flour—my keto pancakes actually keep me full until lunch. Bakes up nicely with a subtle nutty flavor.

Natalie X. ★★★★★

Been using this for pancakes and banana bread since going paleo, and honestly the texture comes out better than the wheat version. It's finely ground with no gritty aftertaste, and I like that I'm getting extra protein without trying.

Zoe ★★★★★

Swapped this in for regular flour in my banana bread and the texture came out really moist — nobody guessed it was gluten free. It's a bit pricier than wheat flour, but the extra protein makes it worth keeping in the pantry for keto baking.

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