Terrasoul Superfoods

Tapioca Flour

Tapioca Flour - Main image
$7.36 $10.99 In stock

Category: Gluten Free Flours

Tapioca Flour is a great grain-free alternative to corn starch that won't alter the flavor of your recipe.

Country of Origin: Vietnam

Ingredients:  Organic Tapioca Flour

Allergy Info: Packaged in a facility that also processes tree nuts.

Storage Info: Refrigeration not required. Store in a cool, dark, dry place.

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Customer Reviews (4.6 / 5 · 5 reviews)

Emma N. ★★★★★

I've been using this for thickening sauces and it works perfectly without leaving any chalky taste. The fact that it's organic and from Vietnam gives me confidence in the quality.

Joshua ★★★★★

Swapped my usual corn starch for this in a berry pie and the filling set up perfectly without any chalky aftertaste. Being organic and grain-free is a nice bonus since my sister eats gluten free.

Sophia B. ★★★★★

Swapped this in for corn starch to thicken my stew and nobody at the table noticed a thing, which is exactly what I wanted. It's organic and milled fine enough that it dissolves without clumping.